The Control Amplified podcast offers in-depth interviews and discussions with industry experts about important topics in the process control and automation field, exploring underlying issues affecting users, system integrators, suppliers and others in these industries.
Episodes
Tuesday Oct 05, 2021
Tuesday Oct 05, 2021
Food and beverage producers are being asked to do more with fewer people, to anticipate and prevent potential disruptions to production, and to advance the overall sustainability of their operations. And the COVID-19 pandemic has only brought added pressures to bear. But suppliers of instruments and controls are once again answering the call. In this episode, Keith Larson talks about how instrumentation controls are addressing the changing landscape of food and beverage industry needs with Ola Wesstrom, food and beverage industry marketing manager for Endress+Hauser USA.
Learn more about Endress+Hauser: https://www.us.endress.com/en
Read the transcript: https://www.controlglobal.com/podcasts/control-amplified/how-instrumentation-is-addressing-food-and-beverage-industry-needs